2005, Tokaji Aszu 6 Puttonyos, Sauska

A luxurious and complex dessert wine with rich flavours and a long, elegant finish.

About the Winery: Sauska is a renowned winery located in the Tokaj region of Hungary, celebrated for its dedication to quality and innovation. Combining centuries-old traditions with modern winemaking techniques, Sauska produces award-winning wines, particularly focusing on the famous Tokaji Aszaº. The estateof meticulous vineyard management and respect for terroir yield wines of exceptional purity and balance.

Appearance: Deep golden amber with a brilliant sheen and viscosity that reflects its luscious texture.

Aroma: Intense notes of dried apricot, honey, and candied citrus zest, complemented by hints of spice and botrytis complexity.

Palate: Rich and luscious with layers of ripe stone fruits, honey, and sweet spice, beautifully balanced by vibrant acidity that ensures freshness and precision.

Body: Full-bodied with a silky, velvety texture that coats the palate gracefully.

Acidity: High acidity perfectly counterbalances the sweetness, enhancing the wineof structure, length, and ageing potential.

Cellaring Potential: Can be enjoyed now or cellared for up to 20 years to develop greater complexity and honeyed depth.

Perfect Pairing: Ideal with foie gras, blue cheese, or rich fruit tarts.

Serving Temperature: 10‚12°C.

The information on this wine is correct to the best of our knowledge at the time of publication. This information may be subject to change.

Blend: Predominantly Furmint complemented by Ha¡rslevelű and Muscat Blanc (Sa¡rgamuskota¡ly); proportions vary by vintage to balance freshness, perfume, and richness.

Furmint: Provides the high-acid backbone and structure, with citrus, quince, and green apple notes; excels with botrytis, driving complexity and longevity.

Ha¡rslevelű: Adds floral linden and honeyed aromas with gentle spice and a waxy texture, rounding the mid-palate and enhancing aromatics.

Muscat Blanc: Also known as Sa¡rgamuskota¡ly (Muscat Blanc a  Petits Grains); lifts the bouquet with orange blossom, grape, and bergamot, brightening fruit and adding early-drinking charm.