Description
How it tastes
Opulent and complex, this Maipo Cabernet Sauvignon displays rich blackcurrant and plum fruit intertwined with mint, herbs, and subtle oak spice, finishing long and elegant. Intense aromas of dark plum, cassis, and blackberry with notes of eucalyptus, menthol, and black pepper over a backdrop of fine French oak. Concentrated and velvety with flavours of ripe black fruit, cocoa, and spice. The supple tannins provide depth and structure, while the balanced acidity ensures a refined, lingering finish of remarkable poise. Contains sulphites. Information provided to the best of our knowledge at time of publication and subject to change by vintage.
The producer
Established in 1930, Viña Echeverría is a family-owned estate with winemaking roots tracing back to the 1700s. Today, the winery is led by the fourth generation of the Echeverría family, combining nearly a century of viticultural experience with modern innovation. Their commitment to quality and sustainability has earned them certification from Wines of Chile and ISO9000 accreditation. From their iconic 'Founder's Selection to their natural 'No es Pituko range, Viña Echeverría continues to represent Chilean excellence, authenticity, and respect for tradition.
Food and drinking
Good with red meat and lamb. Ready now, and will hold for a few years yet. Serve at 16–18°C.