Description
How it tastes
Powerful and rich with great freshness and vitality, the fruit profile complex and layered over Brunello's characteristic structure. Pure Sangiovese.
The producer
Marrucheto is regarded as a Grand Cru site within Montalcino, marked by marine deposits and coarse, rounded pebbles. Banfi was founded in 1978 by the Mariani brothers with Ezio Rivella, and did much to define modern Montalcino.
Food and drinking
Good with red meat, cheese and pasta. Drinking well now, with a decade or more ahead of it. Serve at 18°C.