2020, La Nieta, Sierra Cantabria

A sophisticated and elegant expression of Rioja terroir.

About the Winery: Sierra Cantabria is a renowned winery located in San Vicente de la Sonsierra, Rioja, Spain. Established in 1957 by the Eguren family, it is known for producing high-quality wines that reflect the unique characteristics of the Rioja region. The winery has received numerous awards for its dedication to traditional winemaking techniques combined with modern innovation.

Tempranillo: Predominantly Tempranillo (often 100%) from San Vicente de la Sonsierra, rooted in calcareous-clay soils with marked diurnal swings. The variety contributes vibrant cherry and plum fruit, subtle spice, and refined tannins with medium-high natural acidity. Tempranilloa¢€š¬€ž¢s affinity for oak brings notes of vanilla and tobacco, evolving with age toward leather and savory complexity while maintaining freshness.

Appearance: Deep ruby red with violet hues.

Aroma: Intense aromas of ripe black fruits, spices, and subtle hints of vanilla and oak.

Palate: Rich and complex with flavours of blackberries, plums, and a touch of chocolate, complemented by well-integrated tannins.

Body: Full-bodied with a velvety texture.

Acidity: Medium-high acidity that provides freshness and balance to the wine.

Cellaring Potential: Best enjoyed from 2023 to 2035, with potential for further aging.

Perfect Pairing: Grilled lamb chops, roasted duck with cherry sauce, or aged Manchego cheese.

Serving Temperature: 16‚18 °C

The information on this wine is correct to the best of our knowledge at the time of publication. This information may be subject to change.