2021, Undurraga Terroir Hunter Sauvignon Blanc, Undurraga

A vibrant, flinty and herbaceous Sauvignon Blanc with aromas of passionfruit, lime, and mandarin, underpinned by blackcurrant leaf spice and mineral elegance.

About the Winery: Founded in 1885, Undurraga is one of Chileof most prestigious and pioneering wineries, with over 1,350 hectares of estate vineyards across Leyda, Cauquenes, and Itata. Certified by Sustainable Wines of Chile, the estate is led by winemaker Rafael Urrejola, whose ‚Terroir Hunter range showcases Chileof diverse vineyard expressions through minimal intervention and precise winemaking. In 2023, Urrejola became the first Chilean to be named ‚Red Winemaker of the Year by the International Wine Challenge, highlighting Undurragaof commitment to excellence and innovation.

Grape Variety: 100% Sauvignon Blanc ‚ low-yielding Davis and French clones cultivated for aromatic intensity and crisp minerality.

Appearance: Pale straw with green reflections, capturing freshness and youthful vibrancy.

Aroma: Enticing aromas of lime, mandarin, and passionfruit meld with notes of gooseberry leaf, fennel, and flint, revealing the coastal influence of Leydaof terroir.

Palate: Zesty and expressive, showing vibrant citrus and tropical fruit alongside herbal undertones and a distinct mineral edge. The palate is layered, textural, and persistently fresh, leading to a clean, saline finish.

Body: Light to medium-bodied with sleek texture and crisp definition.

Acidity: Bright and refreshing, delivering exceptional balance and lift to the fruit profile.

Cellaring Potential: Best enjoyed young within 3‚4 years to capture its vibrancy and coastal precision.

Perfect Pairing: Ideal with shellfish, ceviche, sushi, or fresh goatof cheese; also complements dishes with citrus and herbs.

Serving Temperature: Serve chilled at 8‚10°C to preserve aromatic purity and minerality.

Contains sulphites. Information provided to the best of our knowledge at time of publication and subject to change by vintage.