Agricola Tiberio

2021, Colle Vota, Agricola Tiberio

A refined expression of Italian terroir with a harmonious balance of flavors.

EDKA RATING: 95

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Description

A refined expression of Italian terroir with a harmonious balance of flavors.

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About the Winery: Agricola Tiberio is a family-owned winery located in the Abruzzo region of Italy, known for its dedication to traditional winemaking techniques and producing wines that reflect the unique characteristics of the local terroir. The winery has received numerous accolades for its commitment to quality and authenticity.

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Appellation: Montepulciano d'Abruzzo DOC (Abruzzo, Central Italy), influenced by Adriatic breezes and the Apennine foothills.

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Grape Variety: 100% Montepulciano, a late-ripening red variety known for deep color, juicy fruit, and supple tannins.

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Appearance: Bright ruby red with violet reflections.

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Aroma: Intense aromas of red berries, cherries, and subtle floral notes, with hints of plum, violets, and gentle spice typical of Montepulciano d'Abruzzo.

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Palate: A well-structured palate with flavors of ripe red fruits, balanced by a hint of spice and a smooth finish; juicy sour-cherry core, cocoa and savory notes, classic to the appellation.

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Body: Medium-bodied with a silky texture.

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Tannins: Medium, fine-grained and approachable, offering gentle grip without hardness.

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Acidity: Medium acidity that enhances the wine's freshness and balance.

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Alcohol: Typically 13a¢€š¬‚¬œ14% ABV, aligned with the DOC style.

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Viticulture & Terroir: Limestone-clay soils at altitude with diurnal shifts; Adriatic influence preserves freshness and aromatic clarity in Montepulciano.

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Winemaking: Gentle extraction to emphasize fruit purity; maturation in stainless steel or large neutral vessels to retain varietal character and vibrancy.

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Cellaring Potential: Best enjoyed within 3-5 years from vintage.

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Perfect Pairing: Pairs well with roasted lamb, pasta with tomato-based sauces, and aged cheeses; also excellent with grilled sausages, porchetta, and pizza.

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Serving Temperature: 16-18a€š°C

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Decanting: Optional 15a¢€š¬‚¬œ20 minutes to soften tannins and open aromatics.

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The information on this wine is correct to the best of our knowledge at the time of publication. This information may be subject to change.

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