Description
Intense and mouthfilling Argentine Malbec—black plum, cedar and spiced fruitcake aromas with smooth tannins and elegant balance through a long finish.
About the Winery: Matias Riccitelli is the son of Argentina’s legendary winemaker Jorge Riccitelli. Having worked at some of the country’s most prestigious estates and completed vintages around the world, Matias founded his own winery in 2009. His 50 hectares of vineyards are located in three prime subregions of Mendoza—Luján de Cuyo, Perdriel and Gualtallary—where he crafts wines that capture the diversity and full potential of Argentine terroir. Known for a dynamic, hands-on approach, Riccitelli combines precision with a sense of playfulness, producing wines of texture, vibrancy and balance.
Grape Variety: 100% Malbec
Appearance: Deep purple with violet reflections and youthful intensity.
Aroma: Inviting aromas of black plum, cedar, chocolate and spiced fruitcake, with delicate floral notes and hints of vanilla oak.
Palate: Concentrated yet refined, with ripe dark fruit, cocoa and spice layered over supple tannins. Half the grapes come from Perdriel at 950 metres, giving richness and smoothness, while fruit from Gualtallary at 1,400 metres adds freshness and minerality. Fermented in small concrete tanks with long maceration and matured 12 months in seasoned French oak for depth and finesse.
Body: Full – rich and smooth with velvety texture and balance.
Acidity: Medium – balancing ripe fruit concentration with freshness.
Cellaring Potential: Enjoy now for its vibrancy or cellar to 2032 for added complexity and mellow spice.
Perfect Pairing: Grilled steak, venison burgers or roasted aubergine with smoked paprika and chimichurri.
Serving Temperature: 16–18°C
The information on this wine is correct to the best of our knowledge at the time of publication. This information may be subject to change.