Description
A bold and expressive wine that showcases the best of Toro's Tempranillo.
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About the Winery: Teso la Monja is a renowned winery located in the Toro region of Spain, known for its dedication to producing high-quality wines from the Tinta de Toro grape, a local variant of Tempranillo. The winery has gained acclaim for its innovative techniques and commitment to tradition, earning numerous awards and recognition in the wine industry.
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Tinta de Toro: The local, thick-skinned Tempranillo clone native to Toro, yielding deeply colored, concentrated wines with firm, ripe tannins and elevated alcohol. Sourced largely from old, low-yielding bush vines rooted in sandy and gravelly soils over clay, it thrives in Toroa¢€š¬€ž¢s extreme continental climatea¢€š¬‚¬hot days, cool nights, and low rainfalla¢€š¬‚¬preserving acidity, aromatics, and structure. Typical profiles show blackberries, plums, licorice, and spice with mineral tones; oak aging (French and/or American) adds vanilla and toast, supporting notable aging potential.
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Appearance: Deep, intense ruby red with violet hues.
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Aroma: Rich aromas of ripe black fruits, with hints of spice, vanilla, and a touch of minerality.
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Palate: Full-bodied with a robust structure, featuring flavours of blackberries, plums, and a subtle oak influence, leading to a long, elegant finish.
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Body: Full-bodied with a rich and velvety texture.
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Acidity: Medium-high acidity that balances the wine's richness and enhances its freshness.
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Cellaring Potential: Best enjoyed from 2023 to 2030, with potential for further aging.
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Perfect Pairing: Grilled lamb chops, roasted duck with plum sauce, or aged Manchego cheese.
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Serving Temperature: 16-18a€š°C
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The information on this wine is correct to the best of our knowledge at the time of publication. This information may be subject to change.