Description
A classic expression of Chablis, offering a crisp and mineral-driven profile.
About the Winery: Michel Gayot is a respected producer in the Chablis region, known for crafting wines that reflect the unique terroir of the area. The winery emphasizes traditional methods and has received acclaim for its dedication to quality.
Appearance: Pale straw yellow with greenish hues.
Aroma: Fresh citrus notes with hints of green apple and wet stone.
Palate: Crisp and refreshing with flavors of lemon, lime, and a touch of salinity.
Body: Light to medium-bodied with a clean finish.
Acidity: High acidity that enhances the wine's freshness and longevity.
Cellaring Potential: Best enjoyed within 3-5 years of vintage.
Perfect Pairing: Oysters, grilled sea bass, or goat cheese salad.
Serving Temperature: 10-12°C
The information on this wine is correct to the best of our knowledge at the time of publication. This information may be subject to change.