2022, Gevrey-Chambertin, Boursot Pere & Fils

A classic expression of Gevrey-Chambertin, offering elegance and complexity.

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About the Winery: Boursot Pere & Fils is a historic winery located in the heart of Burgundy, known for its traditional winemaking techniques and dedication to producing high-quality Pinot Noir. The winery has received numerous accolades for its commitment to excellence.

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Pinot Noir: Thin-skinned and finesse-driven, with naturally fine tannins and bright acidity. Highly transparent to terroir, it expresses Gevreya¢€š¬€ž¢s hallmark dark cherry, wild strawberry, sous-bois, and subtle spice, benefitting from gentle extraction and restrained oak to preserve aromatics and length.

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Appearance: Deep ruby red with a hint of garnet at the rim.

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Aroma: Aromas of ripe red berries, earthy undertones, and a touch of spice.

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Palate: Rich and velvety with flavors of cherry, raspberry, and subtle oak nuances.

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Body: Medium-bodied with a refined structure.

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Acidity: Medium acidity that enhances the wine's freshness and balance.

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Cellaring Potential: Best enjoyed from 2025 to 2035, with potential for further aging.

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Perfect Pairing: Duck breast with cherry sauce, coq au vin, or mushroom risotto.

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Serving Temperature: 16a€š°C

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The information on this wine is correct to the best of our knowledge at the time of publication. This information may be subject to change.