2023, Dogajolo Toscana Bianco, Carpineto
EDKA RATING: 88
| Price |
Members Price 30% off |
Mix 6 or More Get 15% Off |
|---|---|---|
| £19.00 | £13.30 | £16.15 |
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Description
Aromatic Tuscan white bursting with citrus, stone fruit and floral notes finishing on a vibrant, refreshing note.
About the Winery: Established in Greve in Chianti in 1967 by the Sacchet and Zaccheo families, Carpineto farms 500 hectares of sustainably farmed land, spread amongst five carbon neutral estates in the regions of Chianti Classico, Alto Valdarno, Vino Nobile di Montepulciano, Brunello di Montalcino and Maremma. Carpineto holds the VIVA certification for sustainability, and is accredited ISO 14001 and IFS. Formerly IWSC Italian Wine Producer of the Year, Carpineto was also the first ever Italian winery to be awarded the IWSC International Winemaker of the Year. Antonio Zaccheo is now assisted by his son Antonio and daughter Francesca, who have both previously worked in the wine trade in the USA. Giovanni Sacchet's daughter, Caterina, joined the Carpineto winemaking team after finishing her viticulture and oenology degree. Carpineto produces exquisite wines with elegant typicity.
Grape Variety: Chardonnay 40%, Grechetto 30%, Sauvignon Blanc 30% - This blend offers a delightful combination of citrus, stone fruit, and floral notes, creating a vibrant and refreshing white wine.
Varietal Notes: Chardonnay adds ripe apple and pear with gentle creaminess and mid-palate weight; Grechetto contributes white flowers, stone fruit, a subtle almond nuance, texture and mineral drive; Sauvignon Blanc brings zesty lemon and grapefruit, herbal lift, and crisp acidity for a bright finish.
Appearance: Straw yellow with green highlights.
Aroma: The bouquet is pleasantly fruity, elegantly aromatic, and harmonious.
Palate: Medium bodied with agreeable acidity and a dry, pleasantly velvety, soft finish.
Body: Medium - This wine presents a balanced and agreeable texture on the palate.
Acidity: Medium - The agreeable acidity contributes to the wine's freshness and balance.
Cellaring Potential: Short (2–5 yrs) - This wine is crafted to be enjoyed relatively young, showcasing its vibrant fruit and aromatic profile.
Perfect Pairing: Seafood, Poultry, Cheese
Serving Temperature: 8–10°C
The information on this wine is correct to the best of our knowledge at the time of publication. This information may be subject to change.