Description
How it tastes
Aromas of ripe red berries, violets, and subtle spice notes. A harmonious blend of red fruit flavours, with hints of earthiness and a touch of minerality, leading to a long, elegant finish.
The producer
Domaine de Colonat is a family-owned estate located in the heart of Beaujolais, known for its dedication to traditional winemaking techniques and producing wines that reflect the unique terroir of the region. The winery has received numerous accolades for its commitment to quality and authenticity.
Food and drinking
Good with poultry & pork, red meat and cheese. Drink now. Serve at 16–18°C.