Description
How it tastes
Intense aromas of blackberries, violets, and a hint of black pepper. Rich and complex with flavours of dark fruits, spice, and a touch of smokiness, balanced by silky tannins.
The producer
Domaine Georges Vernay, located in the Northern Rhône, is renowned for its pioneering work with Viognier and its exceptional Syrah wines. Established in 1953, the winery has received numerous accolades for its commitment to quality and terroir-driven wines.
Food and drinking
Good with red meat, poultry & pork and cheese. Built for the long term — decades, if kept well. Serve at 16–18°C.