2024, Pecorino, Agricola Tiberio

A vibrant expression of Pecorino with a perfect balance of freshness and complexity.

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About the Winery: Agricola Tiberio is a family-owned winery located in the Abruzzo region of Italy, known for its dedication to producing high-quality wines with a focus on indigenous grape varieties. The winery has received numerous accolades for its commitment to traditional winemaking techniques and sustainable practices.

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About the Grape: Pecorino: An indigenous white variety of Abruzzo and the central Apennines, named after the local sheep (a¢€š¬Å“pecoraa¢€š¬�). Naturally low-yielding with thick-skinned berries, it delivers high natural acidity, pronounced aromatics (citrus, fennel, sage, white flowers), and a distinct saline-mineral signature. Typically vinified in stainless steel to preserve freshness, it excels with seafood and young cheeses and is best enjoyed young, though top examples can develop for a few years.

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Appearance: Pale straw yellow with greenish reflections.

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Aroma: Intense notes of citrus fruits, white flowers, and a hint of minerality.

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Palate: Crisp and refreshing with flavours of lemon, green apple, and a touch of almond, leading to a long, clean finish.

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Body: Light to medium-bodied with a delicate structure.

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Acidity: High acidity that enhances the wine's freshness and vibrancy.

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Cellaring Potential: Best enjoyed young, within 2-3 years of vintage.

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Perfect Pairing: Grilled seafood, lemon risotto, or fresh goat cheese salad.

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Serving Temperature: 8-10a€š°C

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The information on this wine is correct to the best of our knowledge at the time of publication. This information may be subject to change.