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Description
NV Brut Blanc de Blancs, Champagne Bernard Remy
Soft on the palate it is led by powerful citrussy flavours, lemon zest and a hint of honeydew melon. This 100% Chardonnay is refreshing and elegant with a lingering finish.
About the Winery: Champagne Bernard Remy is a family-run estate based in Allemant on the edge of the Ca´te des Blancs, renowned for its chalk-rich soils and exceptional Chardonnay. Established in 1968 by Bernard Remy, the estate has grown to encompass 11 hectares across multiple crus, producing elegant and balanced Champagnes. Today, Bernardof son Rudy continues the family legacy, crafting refined cuvees that express purity and finesse while achieving international acclaim.
Grape Variety: 100% Chardonnay.
Appearance: Brilliant pale gold with a fine, persistent mousse and luminous clarity.
Aroma: Fresh citrus, green apple, and floral notes uplifted by a touch of honeydew melon and brioche complexity from lees ageing.
Palate: Lively and crisp with fine bubbles, showcasing lemon zest, citrus peel, and hints of honey and biscuit. The texture is creamy yet refreshing, finishing long and elegant.
Body: Light to medium-bodied with fine balance and graceful intensity.
Acidity: Fresh and lively, delivering precision and minerality typical of Ca´te des Blancs terroir.
Cellaring Potential: Enjoy now or within 4‚6 years for added depth and complexity.
Perfect Pairing: Excellent with oysters, shellfish, sushi, or light poultry dishes.
Serving Temperature: Serve well chilled at 6‚8°C for maximum freshness and finesse.
Contains sulphites. Suitable for vegetarians and vegans.