Description
A refined and elegant Champagne with a harmonious blend of flavours and a delicate mousse.
About the Winery: Champagne Duval-Leroy, founded in 1859, is a family-owned winery located in Vertus, in the Côte des Blancs region of Champagne. Known for its commitment to sustainable viticulture and innovation, the winery has received numerous accolades for its high-quality Champagnes.
Appearance: Pale gold with fine, persistent bubbles.
Aroma: Aromas of white flowers, citrus fruits, and a hint of brioche.
Palate: Crisp and fresh with flavours of green apple, lemon zest, and a touch of almond, leading to a long, mineral finish.
Body: Medium-bodied with a silky texture.
Acidity: High acidity that enhances the wine's freshness and structure.
Cellaring Potential: Best enjoyed within 3-5 years from release.
Perfect Pairing: Ideal with oysters, sushi, or a light goat cheese salad.
Serving Temperature: 8°C
The information on this wine is correct to the best of our knowledge at the time of publication. This information may be subject to change.